Tuesday, 3 February 2015

Transform Ramen into a Crispy Breading for Fried Chicken or Fish


Ramen noodles can make a great snack or cheap meal, but Chef David Chang—lover and master of all things ramen—discovered another ingenious use for the deep fried noodles: A perfectly crispy, flavorful breading for fried chicken or fish. Here's how it works.


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